Where I stayed, ate and my top tips for Phuket in Thailand. Scroll to the end for a Thai recipe for Morning Glory. I visited Phuket as part of a seven week adventure across South East Asia in Summer 2018. Thailand is huge. Over 1000 islands and a […]
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Seabass with Preserved Lemon, Tomato and Olive Sauce
This Mediterranean inspired dish is a perfect summer dinner. The sea bass is panfried and served with a chunky sauce of fresh tomatoes, salty olives and tangy preserved lemon. Mopped up with some crusty bread, have this dish on a sunny evening. The quality of the fish is important here and I get my excellent fish from Peterhead Fish Company Not too many ingredients makes this dish easy to make!
Wild Garlic and Broccoli Pesto Pasta
Wild Garlic and Broccoli Pesto Pasta. A tasty green pesto made with seasonal Spring wild garlic and broccoli, tossed through pasta and more green vegetables! A really healthy dinner, perfect to add to your midweek meals and it only takes five minutes. Wild garlic season comes to an end in […]