Scottish Food Blogger
Bucatini all’Amatriciana Recipe Bucatini all’Amatriciana recipe. This quick, simple and delicious pasta recipe is perfect for midweek meals. The Recipe Just like all classic Italian pasta recipes, a good Amatriciana sauce is in the quality of the ingredients. Sourcing high quality ingredients will give you restaurant quality pasta dishes at […]
Please note this recipe was made in collaboration with Gressingham Duck and duck legs were gifted. Duck Leg Ragu with Homemade Pappardelle – this recipe is similar to my recipe for Pulled Beef Ragu but uses Gressingham duck legs for something a little different. The best thing about using duck […]
Cod in Prosciutto with Patatas Bravas. Bringing a touch of Spain to this recipe with Cod wrapped in crispy Prosciutto ham, served with Patatas Bravas. Patatas Bravas is one of the best side dishes ever. Crispy potatoes, topped with a rich and thick spicy tomato sauce and garlic mayonnaise. They […]
