Tartiflette recipe. Tartiflette is a French dish, usually to be found in the snowy Alps and was actually invented by the makers of Reblochon cheese as a marketing ploy to sell more. It is a potato gratin type dish made with potatoes, bacon, shallots, cream and Reblochen cheese, a soft, […]
Tag: garlic
Spaghetti with Garlic, Anchovies and Oregano
Spaghetti with Garlic, Anchovies and Oregano – one of the simplest pasta recipes, this pasta dish will be ready in just 10 minutes. The simplicity of the dish calls for the best quality ingredients. I used amazing homemade Italian pasta that was kindly gifted to me from Pasta Abz. They […]
Creamy White Wine Pasta
Creamy White Wine Pasta. I served this delicious creamy pasta with grilled garlic butter langoustines but the pasta is equally as delicious on its own. If you want to make the langoustines, simply stir 2 crushed garlic cloves, the zest of a lemon and a tablespoon of chopped parsley into […]
