Scottish Food Blogger
Haddock, Leek and Potato Bake – haddock fillets in a creamy white sauce with spinach and leeks, topped with crisp sliced potatoes. I have used haddock fillets from Peterhead Fish Company who deliver fresh fish, landed at Peterhead, all over Aberdeenshire. This is a perfect mid-week dinner. I served my […]
Sesame Tuna with Chimichurri Sauce – Sesame seed coated tuna steaks topped with Chimichurri sauce. Chimichurri sauce originates in Argentina. Pesto-like, it consists of herbs (usually parsley or coriander – I prefer coriander for its lemony vibes), chilli, garlic, oil and vinegar and goes perfectly with a tuna steak (or […]
Salmon Burgers with Salsa Verde and Roasted Vegetables. This super healthy dinner is still full of flavour. Juicy Salmon Burgers are served with a sauce of punchy, herby Salsa Verde and sweet roasted peppers, courgettes, red onion and tomatoes. It is also very easy and will be on your plate […]