Scottish Food Blogger
German Pretzels with Beer Fondue – soft, baked homemade pretzels topped with sea salt and served with a creamy cheese and beer dip. Perfect as a snack or starter for a German themed feast. If you enjoyed my recipe for German Pretzels with Beer Fondue then you might like my […]
Ham Egg and Chips – My take on the classic dish. Gammon steak, creamy spinach, crispy egg and homemade chips. I am obsessed with crispy eggs after trying them out for the first time in my recipe for Crispy Egg with Proscuitto Asparagus. I was thinking up another dish to […]
Crispy Egg with Prosciutto Asparagus – Crispy Eggs might be my new favourite food. Soft boiled eggs with runny yolks and crispy breadcrumbed exterior. When served with crispy, salty ham wrapped asparagus the combination makes for an exciting and different brunch or dinner. Cooking the egg is a little on […]
