French Recipes
French Recipes
Fillet Steak with Blue Cheese Dauphinoise, Caramelised Onion Puree, Mushroom Madeira Sauce and Leeks.
Whole Roasted Lemon Sole with Caper, Parsley and Lemon Butter
Whole Roasted Lemon Sole with Caper and Lemon Butter recipe. This recipe was made in collaboration with Amity Fish Company and the sole was gifted to me. Whole fish on the bone has so much flavour, is harder to overcook and is not as fiddly as you might think to […]