French Recipes

French Recipes

Tartiflette

 

 Tartiflette recipe. Tartiflette is a French dish, usually to be found in the snowy Alps and was actually invented by the makers of Reblochon cheese as a marketing ploy to sell more. It is a potato gratin type dish made with potatoes, bacon, shallots, cream and Reblochen cheese, a soft, […]

Four Cheese and Truffle Gnocchi Bake

 

 Four Cheese and Gnocchi Bake – rich, creamy, full of cheese and a touch of truffle make this a delicious gnocchi dish. I have used cheddar, parmesan, gruyere and mozzarella in this gnocchi bake, but any combination of cheese will work. I’ve also made this recipe easier by using shop-bought […]

Herb Crusted Rack of Lamb with Ratatouille

 

 Please note this recipe was in collaboration with Meet the Meat and the lamb rack was gifted to me in return for this recipe. Herb Crusted Rack of Lamb with Ratatouille – bring the restaurant home with this special dish of lamb rack topped with a herby crust and served […]