Scottish Food Blogger
Red Pepper Pesto and Goats Cheese Tart with Roasted Vegetables. This tart is quick and easy to make for a midway week meal. It would also be delicious and even easier to use a jar of green or red pesto. If you liked my Red Pepper Pesto and Goats Cheese […]
Caramelised Onion and Goats Cheese Tarts – red onion is cooked low and slow until soft, sticky and sweet and paired with tangy goats cheese in a crisp pastry case. The recipe for these tarts is easy to follow but is impressive to serve as a starter or a main […]
A very simple tart for your leftovers from Christmas Day. Great to serve to a crowd, cut into slices or cut up into little squares and serve as canapés. RECIPE Simply top a ready-rolled puff pastry sheet with a layer of cranberry sauce, dollop over some Brie and blue cheese […]
