Scottish Food Blogger
Jerk Sea Bass with Rice and Peas . I have made Jamie Oliver’s Jerk Chicken recipe from his 30 minute meals cook book a lot over the years. I then went on holiday to Jamaica and had proper jerk chicken, which was cooked in BBQ huts on the beach and […]
This Mediterranean inspired dish is a perfect summer dinner. The sea bass is panfried and served with a chunky sauce of fresh tomatoes, salty olives and tangy preserved lemon. Mopped up with some crusty bread, have this dish on a sunny evening. The quality of the fish is important here and I get my excellent fish from Peterhead Fish Company Not too many ingredients makes this dish easy to make!
Sea bass is definitely one of my favourites. The tasty silver skin should be crisped up to contrast with the thin flesh which is soft and flakey. Sea bass holds it own with punchy flavour matches such as chilli and also Asian flavourings. In this dish, I have kept it simple […]
