Scottish Food Blogger
Following a holiday to Corfu in July and falling in love with the Greek cusine, I was really happy when Terpsi Goods approached to work with me. Terpsi Goods specialises in authentic Greek products including extra virgin olive oils, herbal teas, spice mixes and olives. I was excited to work […]
A pasta for all the cheese leftover from your festive cheeseboard. Measurements aren’t exact and go with whatever cheese you have leftover….if there is any! It’s good to use a soft cream cheese such as Philadelphia or a soft goats cheese but after that a mix of all others work! […]
Fried Chicken with Maple Syrup and Mustard served with Cheesy Mash Potatoes and Steamed Greens! A recipe inspired by American southern fried chicken – Fried Chicken is delicious but always much better homemade! The sweet maple syrup sauce spiked with mustard goes so well with the savoury flavours of the […]
