Scottish Food Blogger
Sweet from the onion, earthiness with the butternut squash and a tang of blue cheese makes this a quick but indulgent autumnal dinner… let me know if you give it a go. RECIPE SERVES 2 Ingredients: Ready rolled puff pastry Half a butternut squash 1 onion Tablespoon sugar 100g Blue […]
Beer Battered Fish and Chips with Tartare Sauce Beer Battered Fish and Chips with Tartare Sauce – easier than you might think to create this takeaway classic at home and even more satisfying than your local chipper. I’ve used haddock but any thick white fish fillets work in this recipe […]
Roast beef is my boyfriend’s favourite meal and so we make it quite often. The sides vary but I thought I’d write a recipe for way I cook my beef every time and also the most recent dishes to the beef. I tend to make seasonal sides so feel this […]