Scottish Food Blogger
Sea Bass with Feta and Chilli Sweet Potatoes Sea Bass with Feta and Chilli Sweet Potatoes served with simple steamed spring greens. As a fish, Sea Bass can carry flavours really well, and this sweet potato mash packs a punch with chilli, lemon and feta cheese. The Sea Bass […]
Cullen Skink Cullen Skink recipe. This soup is a Scottish classic. Cullen Skink is a creamy and comforting smoked haddock soup. The soup originates from Cullen which is a small town on the North coast of Aberdeenshire, Scotland. This recipe is a traditional version of the classic soup. Cullen Skink […]
Fillet Steak with Salsa Verde and Thick Cut Chips. This is a very healthy and delicious way to eat fillet steak served with summery accompaniments of herby salsa verde and thick cut chips. The steak could even be cooked on the BBQ if you are making this recipe in the […]