Scottish Food Blogger
Please note this recipe was in collaboration with Scotland Food and Drink using gifted ingredients from Amity Fish Company. Smoked Salmon Carbonara – I think this recipe could be even better than traditional carbonara! Spaghetti is tossed in the traditional carbonara ingredients of eggs, parmesan cheese and garlic with […]
Cajun Salmon Pasta – Salmon fillets are coated in my homemade Cajun spice mix and served with a creamy, spicy sauce. This would also work really well with chicken instead of salmon. You can buy Cajun spice mix in shops, but if you have all the ingredients then you might […]
Four Cheese and Gnocchi Bake – rich, creamy, full of cheese and a touch of truffle make this a delicious gnocchi dish. I have used cheddar, parmesan, gruyere and mozzarella in this gnocchi bake, but any combination of cheese will work. I’ve also made this recipe easier by using shop-bought […]
