Scottish Food Blogger
Spicy Sausage Stuffed Peppers – I recently made these for an Italian theme dinner along with my favourite pasta dish Spinach and Ricotta Cannelloni. The ragu, made with sausages is richly flavoured with balsamic vinegar, fennel seeds and chilli resulting in a flavoursome filling for the sweet pepper. Topped with […]
Hasselback Aubergine Parmigiana – a new take on the classic Italian dish of Melanzane Parmigiana. The combination of rich and garlicky tomato sauce, soft aubergine, gooey mozzarella and salty Parmesan make for the perfect dish. Serve with crusty bread for dunking. Be generous with your seasoning and olive oil for […]
Chicken Milanese (Cotoletta a orecchio di elefante). This Italian inspired dish has proved to be very popular on my Instagram– I hope that the recipe is enjoyed as much! My Chicken Milanese consists of crispy, crunchy chicken flavoured with rosemary and parmesan, served with a simple but delicious tomato spaghetti. […]
