Panang Curry – Thai Curry with a rich and thick curry sauce made with a homemade Thai Curry Paste. The main difference between a Penang Curry and Red Thai Curry is that Panang Curry is less fiery partly due to the addition of peanuts. I have added peanut butter for […]
Tag: curry
Saag Paneer
Saag Paneer – Spinach with Paneer Cheese and Indian spices. I love this rich, creamy and classic vegetarian dish from India, delicious as a main course or a side dish to a meaty curry such as Homemade Murgh Makhani (Butter Chicken). Paneer cheese is similar to Halloumi but is softer […]
Homemade Murgh Makhani (Butter Chicken)
Homemade Murgh Makhani Recipe (Butter Chicken) Homemade Murgh Makhani is perhaps better known as Butter Chicken. This curry recipe is of the most well known and popular Indian dishes. Murgh Makhani is similar to Chicken Tikka Masala, with a mild, creamy sauce. However, unlike a British made Tikka Masala, […]