Scottish Food Blogger
Japanese Recipes
Chicken Satay Skewers with Peanut Sauce – Charred Chicken, crisp and brown on the outside from the grill and soft and juicy inside from the marinade. Satay Chicken is popular all over South-East Asia – originating in Indonesia – and you will find (and smell) chicken skewers grilling over hot […]
チキンカツ Katsu Curry two ways. This is my recipe for Katsu Curry – it will please both meat and veg lovers as I have included both classic Chicken Katsu Curry and a Vegan Aubergine Katsu Curry. A simple way to involve everyone in the same meal, the mildly spiced curry […]
Coconut Prawns with Miso Noodles – miso flavoured noodles are tossed with stir fried vegetables and topped with crispy coconut crusted prawns . The coconut prawns are so tasty and would also be perfect served on their own as a starter or snack, or as part of a party buffet […]
